Garlic Mashed Potato

Nutrition Facts
Serving Size 4 oz
Calories 116
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.5g
7%
Tot. Carb. 17.2g
13%
  Sat. Fat 2.6g
13%
  Dietary Fiber 1.8g
5%
  Trans Fat 0.2g
 
  Sugars 2g
 
Cholesterol 12.2mg
4%
Protein 2.5g
 
Sodium 502.2mg
33%
 
 
Vitamin A - IU   5%
  • Vitamin C   11%
  • Calcium   3%
  • Iron   4%
    • Fat   7%
  • Saturated Fat   13%
    • INGREDIENTS:  Garlic Mashed Potato (RED POTATOES, 2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), Garlic Roasted Vegetable Base (Roasted Garlic Puree, Salt, Dried Roasted Garlic, Canola Oil, Sugar.), BUTTER (Cream, Salt))
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly