Alaskan Battered Pollock

Nutrition Facts
Serving Size 4 oz
Calories 200
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.6g
15%
Tot. Carb. 14.4g
11%
  Sat. Fat 0.8g
4%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 0g
 
Cholesterol 43.9mg
15%
Protein 14.4g
 
Sodium 463.2mg
31%
 
 
Vitamin A - IU   3%
  • Vitamin C   0%
  • Calcium   1%
  • Iron   5%
    • Fat   15%
  • Saturated Fat   4%
    • INGREDIENTS:  Alaskan Battered Pollock (ALASKA POLLOCK, WHEAT FLOUR, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SALT, TAPIOCA DEXTRIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), YELLOW CORN FLOUR, YEAST EXTRACT, SUGAR, DEXTROSE, MALTODEXTRIN, NATURAL FLAVORS, XANTHAN GUM, EXTRACTIVES OF TURMERIC, GUM ACACIA, SPICE XTRACTIVE, BARLEY MALT SYRUP.)
    ALLERGENS:  Fish, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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