Bakalava

Nutrition Facts
Serving Size 1 each
Calories 220
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10g
15%
Tot. Carb. 30g
23%
  Sat. Fat 4.5g
23%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 15g
 
Cholesterol 0mg
0%
Protein 2g
 
Sodium 85mg
6%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   6%
    • Fat   15%
  • Saturated Fat   23%
    • INGREDIENTS:  Baklava (Sinbad Baklava Syrup blend (sugar, corn syrup), wheat flour (enriched with niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm shortening, water,tree nuts (almonds, cashews, pecans, walnuts), sugar, dough conditioner maltodextrin, l-cysteine hydrochloride), salt, corn oil, glycerine (sodiumpropionate, sodium benzoate, potassium sorbate added as preservatives), honey, cinnamon, citric acid, caramel color, natural and artificial flavor..)
    ALLERGENS:  Tree Nuts, Peanuts, Wheat
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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