Chicken Strips 

Nutrition Facts
Serving Size 2 Each
Calories 262
    Calories from Fat 98

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.9g
17%
Tot. Carb. 19.6g
15%
  Sat. Fat 2.2g
11%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 2.2g
 
Cholesterol 43.6mg
15%
Protein 19.6g
 
Sodium 785.5mg
33%
 
 
A-IU   0%
  • Vit C   4%
  • Calc   0%
  • Iron   4%
  • Fat-T   17%
  • Fat-S   11%
  • INGREDIENTS:  Chicken Tenders (Chicken Tenders, Water, Modified Tapioca Starch, Salt, Sodium Tripolyphosphate. Battered with: Water, Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Autolyzed Yeast Extract, Sp[ices, Paprika Extract (color) and Tumeric Extract (color). Breaded with: Bleached Wheat Flour, Salt, Dextrose, Soybean Oil, Yeast and Spice. Predusted with: Wheat Flour, Modified Corn Starch, Vital Wheat Gluten, Slat, Onion Powder, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spices, Autolyzed Yeast Extract and Disodium Inosinate and Disodium Guanylate. Breading set in Vegetable Oil.)
    ALLERGENS:  Wheat
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