Chicken Curry & Quinoa Pilaf

Nutrition Facts
Serving Size 1 each
Calories 330
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.6g
16%
Tot. Carb. 29.9g
23%
  Sat. Fat 2g
10%
  Dietary Fiber 4.3g
11%
  Trans Fat 0g
 
  Sugars 5.9g
 
Cholesterol 71.4mg
24%
Protein 30.8g
 
Sodium 918.7mg
61%
 
 
Vitamin A - IU   14%
  • Vitamin C   68%
  • Calcium   4%
  • Iron   15%
  • Fat   16%
  • Saturated Fat   10%
  • INGREDIENTS:  Quinoa Pilaf (WATER, White Quinoa (White Quinoa), Olive Oil (Olive Pomace Oil), Low Sodium Chicken Base (Roasted Chicken, Salt, Sugar, Yeast Extract, Chicken Fat, Corn Starch, Potato Starch, Onion Powder, Turmeric, Natural Flavoring.), Diced Green Pepper (GREEN PEPPER), Diced Red Onion (RED ONIONS), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Fresh Parsley, TUMERIC), 4oz ALL NATURAL CHICKEN (Boneless, skinless chicken breast filets containing up to 12% of a solution of water and sea salt.), CSC CAULIFLOWER FLORET TRIMMED OZ (FRESH CAULIFLOWER), Diced Onion (VP Onion Diced (YELLOW ONIONS)), Sliced Green Pepper (GREEN PEPPER), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), CANOLA OIL (canola oil), CANOLA OIL (canola oil), CURRY POWDER, FRESH CILANTRO
    ALLERGENS:  
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly