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INGREDIENTS: Asian Chicken (Chicken Thigh Meat (Chicken and water), Asian Marinade (Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), CANOLA OIL (canola oil), SESAME OIL (Sesame oil), Rice Vinegar (Rice Vinegar, Water, High Fructose Corn Syrup, Salt, Brown Sugar), WATER, Ginger Paste (Ginger), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Orange Juice (Concentrated Orange Juice.), HONEY (Honey), ONION POWDER)), FRESH SNOW PEAS, SLICED MUSHROOMS, Moo Goo Gai Pan Sauce (Chicken Stock (WATER, Chicken Base (Chicken Meat and Chicken Broth (Water, Chicken Broth), Salt, Chicken Fat, Sugar, Dried Whey, Corn Oil, LESS THAN 2% of Flavors, Potato Starch, Natural Extractives of Turmeric and Annatto.)), Rice Vinegar (Rice Vinegar, Water, High Fructose Corn Syrup, Salt, Brown Sugar), Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), CORNSTARCH (Corn Starch.), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), SESAME OIL (Sesame oil), GROUND WHITE PEPPER), SLICED BABMOO SHOOTS, WATER CHESTNUTS (Water Chestnuts, Water, Citric Acid. ), CANOLA OIL (canola oil)
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