Swiss Cheese
Nutrition Facts
Serving Size
1 oz
Calories 110
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat
9.6g
15
%
Tot. Carb.
0g
0
%
Sat. Fat
5.5g
27
%
Dietary Fiber
0g
0
%
Trans Fat
0g
Sugars
0g
Cholesterol
27.4mg
9
%
Protein
8.2g
Sodium
47.9mg
3
%
Vitamin A - IU
9%
Vitamin C
0%
Calcium
21%
Iron
0%
Fat
15%
Saturated Fat
27%
INGREDIENTS:
SWISS CHEESE (MILK AND PART-SKIM MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN. )
ALLERGENS:
Milk, Soy Beans
Note: Nutritional Values that are not available for a recipe are represented by dashes.