Swiss Cheese

Nutrition Facts
Serving Size 1 oz
Calories 110
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.6g
15%
Tot. Carb. 0g
0%
  Sat. Fat 5.5g
27%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 27.4mg
9%
Protein 8.2g
 
Sodium 47.9mg
3%
 
 
Vitamin A - IU   9%
  • Vitamin C   0%
  • Calcium   21%
  • Iron   0%
  • Fat   15%
  • Saturated Fat   27%
  • INGREDIENTS:  SWISS CHEESE (MILK AND PART-SKIM MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN. )
    ALLERGENS:  Milk, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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