Horseradish Cream Sauce

Nutrition Facts
Serving Size 1 oz
Calories 69
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.3g
10%
Tot. Carb. 3.2g
2%
  Sat. Fat 2.4g
12%
  Dietary Fiber 0.2g
1%
  Trans Fat 0.1g
 
  Sugars 1.4g
 
Cholesterol 11.1mg
4%
Protein 0.5g
 
Sodium 172.9mg
12%
 
 
Vitamin A - IU   4%
  • Vitamin C   1%
  • Calcium   2%
  • Iron   1%
    • Fat   10%
  • Saturated Fat   12%
    • INGREDIENTS:  SOUR CREAM (Milk, Cream, Stabilizer (modified food starch, gelatin, sodium phosphate, propylene glycol monoester, locust bean gum, carrageenan, sodium citrate, potassium sorbate, xanthan gum), Nonfat Dry Milk, Lactic Acid, Water, Citric Acid, Natural Flavor, Acetic Acid, Skim Milk with Standard Dairy Cultures, Potassium Sorbate, Natural Cultures, Vitamin A Palmitate), HEAVY DUTY MAYO DRESSING (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium, EDTA, Natural Flavor), PACKER HORSERADISH ( Fresh ground horseradish, distilled vinegar, water, soybean oil, salt, and artificial flavor.), GROUND WHITE PEPPER, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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