Lemon Buttered Broccoli

Nutrition Facts
Serving Size 4 oz
Calories 100
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8g
12%
Tot. Carb. 6.9g
5%
  Sat. Fat 4.9g
25%
  Dietary Fiber 3.4g
9%
  Trans Fat 0.3g
 
  Sugars 1.7g
 
Cholesterol 20.3mg
7%
Protein 2.8g
 
Sodium 1002.9mg
67%
 
 
Vitamin A - IU   39%
  • Vitamin C   63%
  • Calcium   5%
  • Iron   5%
  • Fat   12%
  • Saturated Fat   25%
  • INGREDIENTS:  BROCCOLI, FRESH LEMON (Lemons), BUTTER (Cream, Salt), Sea Salt, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), BLACK PEPPER
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly