Succotash

Nutrition Facts
Serving Size 7 oz
Calories 379
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.4g
8%
Tot. Carb. 66g
51%
  Sat. Fat 1g
5%
  Dietary Fiber 18.9g
50%
  Trans Fat 0g
 
  Sugars 7.5g
 
Cholesterol 0mg
0%
Protein 20.9g
 
Sodium 52.2mg
3%
 
 
Vitamin A - IU   97%
  • Vitamin C   25%
  • Calcium   14%
  • Iron   30%
  • Fat   8%
  • Saturated Fat   5%
  • INGREDIENTS:  WHITE BEANS (Prepared great northern beans, water, salt, calcium chloride ), FROZEN CUT CORN, FRESH YELLOW SQUASH, FRESH ZUCCHINI, WATER, SPINACH, CSC Onion Diced (YELLOW ONIONS), CSC Celery Diced (CELERY), CSC Carrot Diced (JUMBO CARROTS), Olive Oil (Olive Pomace Oil), Roasted Vegetable Base (A Blend of Vegetables Purees ((Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Bell Pepper, Onion), Juices (Onion, Garlic, Shallot, Carrot)), Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% Or Less Of The Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids.), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.)
    ALLERGENS:  Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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