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INGREDIENTS: 4oz ALL NATURAL CHICKEN (Boneless, skinless chicken breast filets containing up to 12% of a solution of water and sea salt.), Whole Grain Hamburger Bun (Whole Wheat Flour , Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Wheat Gluten. Contains 2% Or Less Of Each Of The Following: Yeast, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (Preservative), Distilled Vinegar, Cellulose Gum, Dough Conditioners (May Contain One Or More Of The Following: Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-cysteine), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Yellow Corn Flour, Turmeric (Color), Paprika (Color), Natural Flavor, Vitamin D3, Soy Lecithin, Soy Flour, Milk, Sesame Seeds), PINEAPPLE SLI JCE (pineapple, pineapple juice), Korean BBQ Sauce (WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), SUGAR, PEPPER PUREE (PEPPERS, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE RESERVATIVES]), VINEGAR, MODIFIED CORNSTARCH, MISO PASTE (WATER, SOYBEANS, RICE, SEA SALT, KOJI STARTER), GINGER PUREE (GINGER, WATER, CITRIC ACID), BROWN SUGAR SYRUP, 2% OR LESS OF SOYBEAN OIL, CONCENTRATED ORANGE JUICE, GOCHUGARU CHILE FLAKES, GARLIC PUREE, TOASTED SESAME OIL, XANTHAN GUM, CITRIC ACID, EXTRACTIVES OF CHILE PEPPERS), Pepper Jack Cheese (Natural American Cheese (cultured milk, salt, enzymes), Jalapeno Peppers, Nonfat Dry Milk Solids, Whey, Water, Sodium Phosphate)
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