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INGREDIENTS: MAHI MAHI 7-9Z BNLS SKLS VAC PAC, CSC Honey Lime Cilantro Coleslaw (SHREDDED CABBAGE (Green Cabbage, Carrots,Red cabbage), Low Fat Vanilla Yogurt (Cultured Pasteurized Grade A Nonfat Milk, Sugar, Modified Corn Starch, Whey, Natural Flavors, Potassium Sorbate, Citric Acid, Gellan Gum, Ticalcium Phosphate, Vitamin D3.), HONEY (Honey), Lime Juice, FRESH CILANTRO), 6" Flour Tortilla (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% or less of the Following: Sugar, Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Monoglycerides, Potassium Sorbate, Calcium Propionate and/or Sodium Propionate, (Preservative) Fumaric Acid, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).), Cotija Mexican Cheese (Cojita Cheese (Pasteurized Part-Skim Milk, Sea Salt, Cultures, Enzymes), Anti-Caking Agent (Potato or Tapioca Starch). ), Olive Oil (Olive Pomace Oil), FRESH CILANTRO
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