Cranberry Cookie

Nutrition Facts
Serving Size 112 DOZEN
Calories 229946
    Calories from Fat 87435

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9693.5g
14913%
Tot. Carb. 32440.8g
24954%
  Sat. Fat 4270.2g
21351%
  Dietary Fiber 1700.8g
6803%
  Trans Fat 22.6g
 
  Sugars 11795.4g
 
Cholesterol 10061.6mg
3354%
Protein 2381.6g
 
Sodium 87836.1mg
3660%
 
 
A-IU   1312%
  • Vit C   2045%
  • Calc   2261%
  • Iron   5494%
  • Fat-T   14913%
  • Fat-S   21351%
  • INGREDIENTS:  WHITE SPRAY PASTRY FLOUR (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), PACKER BROWN SUGAR, All Purpose Shortening (Interesterified Soybean Oil.), DRIED CRANBERRIES (Sugar, Cranberries, Citric Acid, Sunflower oil), PACKER OATMEAL, LIQUID EGGS (Whole eggs, Citric acid, 0.15% water added as carrier for citric acid. Citric Acid added to preserve color), KELLOGG'S SPECIAL K CEREAL (Rice, Wheat Gluten, Sugar, Defatted Wheat Germ, Salt, Corn Syrup, Whey, Malt Flavoring, Calcium Caseinate, Ascorbic Acid, Niacinamide, Zinc Oxide, Iron, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Vitamin A Palmitate, Folic Acid, Vitamin D, BHT), WATER, VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate), SALT, BAKING POWDER (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch, Monocalcium Phosphate, Calcium Sulfate), BAKING SODA (Sodium Bicarbonate)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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