Cranberry Cookie

Nutrition Facts
Serving Size 1/12 DOZEN
Calories 170
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.1g
11%
Tot. Carb. 24.2g
19%
  Sat. Fat 3.2g
16%
  Dietary Fiber 1.3g
3%
  Trans Fat 0g
 
  Sugars 8.8g
 
Cholesterol 8.3mg
3%
Protein 1.7g
 
Sodium 65.2mg
4%
 
 
Vitamin A - IU   1%
  • Vitamin C   1%
  • Calcium   1%
  • Iron   4%
    • Fat   11%
  • Saturated Fat   16%
    • INGREDIENTS:  WHITE PASTRY FLOUR (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), PACKER BROWN SUGAR, All Purpose Shortening (Interesterified Soybean Oil.), DRIED CRANBERRIES (Sugar, Cranberries, Citric Acid, Sunflower oil), PACKER OATMEAL, LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), KELLOGG'S SPECIAL K CEREAL (Rice, Wheat Gluten, Sugar, Defatted Wheat Germ, Salt, Corn Syrup, Whey, Malt Flavoring, Calcium Caseinate, Ascorbic Acid, Niacinamide, Zinc Oxide, Iron, Pyridoxine Hydrochloride, Riboflavin, Thiamine Hydrochloride, Vitamin A Palmitate, Folic Acid, Vitamin D, BHT), WATER, VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate), SALT, BAKING POWDER (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch, Monocalcium Phosphate, Calcium Sulfate), BAKING SODA
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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