Margherita Pizza

Nutrition Facts
Serving Size 112 PIE
Calories 204085
    Calories from Fat 82011

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 9092.2g
Tot. Carb. 25169.1g
  Sat. Fat 1331.9g
  Dietary Fiber 2098g
  Trans Fat 0g
  Sugars 1546.9g
Cholesterol 0mg
Protein 4716.1g
Sodium 303585.4mg
A-IU   4741%
  • Vit C   5817%
  • Calc   358%
  • Iron   9632%
  • Fat-T   13988%
  • Fat-S   6660%
  • INGREDIENTS:  DOUGH BALL PIZZA 18OZ BAKERBOY (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Wheat Starch, Soy Lecithin, Whey, Egg. ), Sliced Tomato (FRESH TOMATOES), Olive Oil (Olive Pomace Oil), SO SP SEASONING GARLIC BREAD (California Style Roasted Garlic Bread Seasoning is a blend of roasted garlic, garlic, salt, cheeses (romano and parmesan), partially hydrogenated soybean and cottonseed oil, sugar, modified corn starch, spices, parsley, natural flavors, and flavor and coloring.), FRESH BASIL
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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