Steak Fries

Nutrition Facts
Serving Size 4 OZ
Calories 147
    Calories from Fat 48

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.3g
8%
Tot. Carb. 24g
18%
  Sat. Fat 0g
0%
  Dietary Fiber 1.3g
5%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 1.3g
 
Sodium 20mg
1%
 
 
A-IU   0%
  • Vit C   3%
  • Calc   0%
  • Iron   3%
  • Fat-T   8%
  • Fat-S   0%
  • INGREDIENTS:  STEAK FRY POTATOES (Potatoes, Vegetable Oil (Soybean, Canola, Cottonseed, and/or Sunflower), Contains less than 2% of Dextrose, Disodium Dihydrogen Pyrophosphate (to maintain natural color).)
    ALLERGENS:  Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly