Denver Egg Bake

Nutrition Facts
Serving Size 4 oz
Calories 119
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.1g
11%
Tot. Carb. 0.9g
1%
  Sat. Fat 2.3g
12%
  Dietary Fiber 0.2g
0%
  Trans Fat 0g
 
  Sugars 0.6g
 
Cholesterol 294.1mg
98%
Protein 11.5g
 
Sodium 201.2mg
13%
 
 
Vitamin A - IU   4%
  • Vitamin C   6%
  • Calcium   2%
  • Iron   7%
    • Fat   11%
  • Saturated Fat   12%
    • INGREDIENTS:  Denver Egg Bake (LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), Diced Ham (Cured With: Water, Salt, Sugar, Potassium Chloride, Vinegar, Sodium Phosphate, Sodium Erythorbarte, Sodium Nitrite.), DICED PIMIENTOS (Pimientos, Water, and Citric Acid), Diced Green Pepper (GREEN PEPPER), Diced Onion (VP Onion Diced (YELLOW ONIONS)))
    ALLERGENS:  Eggs
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