Broccoli Pasta Salad

Nutrition Facts
Serving Size 414 OZ
Calories 19676
    Calories from Fat 12835

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1422.9g
2189%
Tot. Carb. 1160.9g
893%
  Sat. Fat 289.5g
1448%
  Dietary Fiber 191.4g
766%
  Trans Fat 0g
 
  Sugars 79.9g
 
Cholesterol 1380.4mg
460%
Protein 294.2g
 
Sodium 31224.2mg
1301%
 
 
A-IU   3094%
  • Vit C   7361%
  • Calc   218%
  • Iron   308%
  • Fat-T   2189%
  • Fat-S   1448%
  • INGREDIENTS:  Broccoli Buds (BROCCOLI), DRESSING SALAD WHIPPED SYS IMP, ROTINI PASTA (SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. Contains Wheat), DICED PIMIENTOS (Pimientos, Water, and Citric Acid), WHITE VINEGAR (Select Grain Alcohol, Diluted with Water to a Uniform Pickling and Table Strength of 5% Acidity), WHITE SUGAR (SUAGR), CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING))
    ALLERGENS:  Wheat
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