Margherita Pizza

Nutrition Facts
Serving Size 112 PIE
Calories 365544
    Calories from Fat 79187

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8779g
13506%
Tot. Carb. 61670.8g
47439%
  Sat. Fat 889.7g
4449%
  Dietary Fiber 2782.1g
11128%
  Trans Fat 0g
 
  Sugars 2667.8g
 
Cholesterol 0mg
0%
Protein 9893.2g
 
Sodium 612818.3mg
25534%
 
 
A-IU   4741%
  • Vit C   5862%
  • Calc   562%
  • Iron   851%
  • Fat-T   13506%
  • Fat-S   4449%
  • INGREDIENTS:  Pizza Dough UND Bakery (FLOUR PIZZA NEAPLT "00" (Wheat Flour), WATER, Olive Oil Blend, SALT (Salt, dextrose, potassium iodide 0.006%, sodium bicarbonate, yellow prussiate of soda.), SUGAR (SUGAR), Instant Yeast), Sliced Tomato (FRESH TOMATOES), Olive Oil (Olive Pomace Oil), RM SP SEASONING GARLIC BREAD (California Style Roasted Garlic Bread Seasoning is a blend of roasted garlic, garlic, salt, cheeses (romano and parmesan), partially hydrogenated soybean and cottonseed oil, sugar, modified corn starch, spices, parsley, natural flavors, and flavor and coloring.), FRESH BASIL
    ALLERGENS:  Milk, Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly