Lemon Pepper Pollock

Nutrition Facts
Serving Size 4 oz
Calories 106
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.1g
2%
Tot. Carb. 0.9g
1%
  Sat. Fat 0.1g
1%
  Dietary Fiber 0.4g
1%
  Trans Fat 0g
 
  Sugars 0.4g
 
Cholesterol 80mg
27%
Protein 21.8g
 
Sodium 551.6mg
37%
 
 
Vitamin A - IU   2%
  • Vitamin C   5%
  • Calcium   5%
  • Iron   3%
    • Fat   2%
  • Saturated Fat   1%
    • INGREDIENTS:  POLLOCK FIL SKLS BNLS 2-4OZ ALASKAN (Pollock, Water, Sodium Tripolyphosphate (added to retain moisture).), FRESH LEMON (Lemons), LEMON PEPPER (Salt, Black Pepper, Citric Acid, Dehydrated Onion, Dehydrated Garlic, Maltodextrin, Sugar, Yellow 5 Lake, Nautral Flavor, Lechithin and Less than 2% Silicon Dioxide Added to Prevent Caking.)
    ALLERGENS:  Fish, Crustaceans Shellfish, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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