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INGREDIENTS: Plain Flat Bread (ENRICHED UNBLEACHED WHEAT FLOUR(FLOUR,NIACIN, REDUCED IRON, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, NONFAT DRY MILK, SALT, DOUGH CONDITIONER(GUAR GUM, SOY FLOUR, MONOGLYCERIDES, L-CYSTEINE HYDROCHLORIDE ENZYMES),SUGAR,WHEAT GLUTEN,TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE), CHEESE MOZZARELLA WHOLE MILK GALBANI (Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).), SLICED PEPPERONI (Pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, BHA, BHT, citric acid.), PIZZA SAUCE (Tomato Puree, Salt, Sugar, Extra Virgin Olive Oil, Spices and Garlic Powder.)
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