Southern Crispy Pollock Strip

Nutrition Facts
Serving Size 2 Each
Calories 229
    Calories from Fat 102

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.3g
17%
Tot. Carb. 18.3g
14%
  Sat. Fat 1.5g
7%
  Dietary Fiber 1g
4%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 71.3mg
24%
Protein 14.3g
 
Sodium 652.1mg
27%
 
 
A-IU   0%
  • Vit C   2%
  • Calc   4%
  • Iron   10%
  • Fat-T   17%
  • Fat-S   7%
  • INGREDIENTS:  Southern Fried Pollock Strip (Alaska Pollock, wheat flour, water, vegetable oil (canola, cottonseed, and/or soybean oil), modified corn starch, contains 2% or less of: onion powder, yeast extract, salt, thiamine hydrochloride, garlic powder, hydrolyzed corn, soybean and wheat protein, soy flour, dehydrated chicken broth, isolated soy protein, corn syrup solids, wheat gluten, chicken fat, spice, leavening (sodium bicarbonate, sodium aluminum phosphate), disodium inosinate, disodium guanylate. ), CANOLA-FRY FREE (High Oleic Canola Oil and Corn Oil with TBHQ and Citric Acid added to protect flavor and Dimethylpolysiloxane added to reduce foaming.)
    ALLERGENS:  Fish, Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly