Potato Bucks

Nutrition Facts
Serving Size 3 oz
Calories 160
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8g
12%
Tot. Carb. 21g
16%
  Sat. Fat 1g
5%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 2g
 
Sodium 400.2mg
27%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   6%
    • Fat   12%
  • Saturated Fat   5%
    • INGREDIENTS:  SIMPLOT TATER BUCKS (Potatoes, Vegetable Oil (Soybean, Canola, Cottonseed, and/or Sunflower), Contains less than 2% of Dextrose, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate (to maintain natural color).)
    ALLERGENS:  Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly