Pastrami & Swiss on Marble Rye

Nutrition Facts
Serving Size 1/2 each
Calories 131
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3.9g
6%
Tot. Carb. 19g
15%
  Sat. Fat 0.6g
3%
  Dietary Fiber 1g
3%
  Trans Fat 0.4g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 4g
 
Sodium 288.5mg
19%
 
 
Vitamin A - IU   4%
  • Vitamin C   0%
  • Calcium   3%
  • Iron   6%
    • Fat   6%
  • Saturated Fat   3%
    • INGREDIENTS:  MARBLE RYE BREAD (Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Contains 2% or less of the following: Salt, Soybean Oil, Rye Flakes, Wheat Gluten, Ground Caraway, Caramel Color, Calcium Propionate and Potassium Sorbate (Preservatives), Dough Conditioners (Monoglycerides), Yeast Nutrients, (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Wheat Starch, Soy Lecithin.), GULDENS MUSTARD (#13 VINEGAR, MUSTARD SEED, SALT, SPICES AND TURMERIC.), Butter Blend Whipped Margarine (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, BUTTER (CREAM, SALT), WHEY SOLIDS, SALT, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), SOY LECITHIN, BUTTERMILK SOLIDS, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED.)
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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