Bacon & Cheese Scrambled Eggs

Nutrition Facts
Serving Size 3 oz
Calories 169
    Calories from Fat 121

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 13.5g
Tot. Carb. 1.3g
  Sat. Fat 4.1g
  Dietary Fiber 0g
  Trans Fat 0.5g
  Sugars 1.1g
Cholesterol 206.9mg
Protein 9.6g
Sodium 237.3mg
A-IU   9%
  • Vit C   0%
  • Calc   8%
  • Iron   5%
  • Fat-T   21%
  • Fat-S   20%
  • INGREDIENTS:  LIQUID EGGS (Whole eggs, Citric acid, 0.15% water added as carrier for citric acid. Citric Acid added to preserve color), BACON BITS (Cured with water, salt, sodium nitrite. Contains one or more of the following: sugar, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, apple flavor (may contain water, sugar, dexrose, natural flavoring), flavoring), MOZZARELLA CHEESE (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes, Powdered Cellulose ), LIQUID SHORTENING (LIQUID AND HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED. )
    ALLERGENS:  Milk, Eggs, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly