Greek Beef

Nutrition Facts
Serving Size 2 oz
Calories 222
    Calories from Fat 162

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 18g
28%
Tot. Carb. 0.6g
0%
  Sat. Fat 3.2g
16%
  Dietary Fiber 0.1g
0%
  Trans Fat 0g
 
  Sugars 0.1g
 
Cholesterol 40.8mg
14%
Protein 14.5g
 
Sodium 272mg
11%
 
 
A-IU   1%
  • Vit C   2%
  • Calc   2%
  • Iron   7%
  • Fat-T   28%
  • Fat-S   16%
  • INGREDIENTS:  THIN SLICED BEEF (Beef, Water, Seasoning (Salt, Dextrose, Onion Powder, Sugar, Soybean Oil, Autolyzed Yeast, Spice Extractives, Natural Flavors, Disodium Inosinate and Disodium Guanylate, Garlic Powder, Maltodextrin, Citric Acid, Caramel Color, Beef Stock, Yeast Extract, Gum Arabic, Not more than 2% Silicon Dioxide added prevent caking.)), Olive Oil (Olive Pomace Oil), LEMON JUICE (Water, Lemon Juice Concentrate, Less Than 1% Sodium Benzoate and Sodium Bisulfite), FRESH BASIL, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER
    ALLERGENS:  Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly