Beef Enchilada

Nutrition Facts
Serving Size 1 each
Calories 351
    Calories from Fat 160

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 17.7g
27%
Tot. Carb. 27.4g
21%
  Sat. Fat 7.2g
36%
  Dietary Fiber 2g
8%
  Trans Fat 0.4g
 
  Sugars 2.9g
 
Cholesterol 64.2mg
21%
Protein 21.8g
 
Sodium 1109mg
46%
 
 
A-IU   16%
  • Vit C   11%
  • Calc   21%
  • Iron   16%
  • Fat-T   27%
  • Fat-S   36%
  • INGREDIENTS:  Beef Taco Meat (Beef, Beef Fat, Seasoning (Maltodextrin, Spices, Natural Flavors, (Including Extractives of Celery Seed), Dehydrated Green Bell Pepper, Modified Corn Starch, Sugar, Garlic Powder, Onion Powder, Yeast Extract, Isolated Oat Product, Tomato Powder, Oat Bran, Paprika, Jalapeno Pepper, Citric Acid, Vinegar Solids, Artificial Flavor, Lime Juice Solids, Dehydrated Cilantro, Extractives of Paprika), Salt, Water.), ENCHILADA SAUCE (Tomato puree (water and tomato paste), modified cornstarch, chili powder, salt, soybean oil, cumin, onion powder, garlic, guajillo pepper, citric acid, spices, sodium benzoate (a preservative).), FLOUR TORTILLA (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% or less of the Following: Sugar, Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Monoglycerides, Potassium Sorbate, Calcium Propionate and/or Sodium Propionate, (Preservative) Fumaric Acid, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).), SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), FRESH CILANTRO
    ALLERGENS:  Milk, Wheat, Soy Beans
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