Chicken Fajita Meat

Nutrition Facts
Serving Size 2 oz
Calories 127
    Calories from Fat 67

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.5g
11%
Tot. Carb. 3.1g
2%
  Sat. Fat 1.6g
8%
  Dietary Fiber 0.2g
1%
  Trans Fat 0g
 
  Sugars 2.5g
 
Cholesterol 63.9mg
21%
Protein 11.5g
 
Sodium 160.7mg
7%
 
 
A-IU   1%
  • Vit C   1%
  • Calc   1%
  • Iron   5%
  • Fat-T   11%
  • Fat-S   8%
  • INGREDIENTS:  Chicken Thigh, Fajita Marinade (HEINZ RED WINE VINEGAR (An all purpose vinegar made from grape wine, diluted with water to a uniform table strength of 5% acidity, sulphur dioxide added to protect color.), Olive Oil (Olive Pomace Oil), HONEY (Honey), WORCESTERSHIRE SAUCE GF (Water, High Fructose Corn Syrup, Corn Syrup, Molasses, Salt, Vinegar, Caramel Color, Hydrolyzed Soy Protein (Soy), Gluten Free Flour (Millet Flour, Potato Starch, Tapioca Starch, Rice Flour Whole Grain Sorghum, Xanthan Gum), Natural Flavor, Guar Gum, and Sodium Benzoate.), DISC LIMES FRESH, GROUND CUMIN, FRESH CILANTRO, Lime Juice, BLACK PEPPER, KOSHER SALT (Salt, Yellow Prussiate of Soda.), Chipotle Peppers w/ Adobe Sauce (Red Smoked Jalapeno, Water, Vinegar, Sugar, Salt, Natural Smoke Essence, Xanthan Gum and Garlic), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), GROUND MARJORAM, CELERY SALT, DOT Herb Oregano Fresh IQF 4/8 Oz, WHOLE BAY LEAVES)
    ALLERGENS:  Soy Beans
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