Mushroom Marinara Sauce

Nutrition Facts
Serving Size 4 oz
Calories 24
    Calories from Fat 11

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.3g
2%
Tot. Carb. 2.7g
2%
  Sat. Fat 0.1g
1%
  Dietary Fiber 0.5g
2%
  Trans Fat 0g
 
  Sugars 1.5g
 
Cholesterol 0.3mg
0%
Protein 1g
 
Sodium 149mg
6%
 
 
A-IU   0%
  • Vit C   5%
  • Calc   1%
  • Iron   1%
  • Fat-T   2%
  • Fat-S   1%
  • INGREDIENTS:  SLICED MUSHROOMS, SAUCE PASTA MARINARA PREMIUM (Vine-ripened fresh tomatoes, fresh sauteed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid.), VP Onion Diced (YELLOW ONIONS), Garlic Roasted Vegetable Base (Roasted Garlic Puree, Salt, Dried Roasted Garlic, Canola Oil, Sugar.), Olive Oil (Olive Pomace Oil), FRESH BASIL, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.)
    ALLERGENS:  
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