Jumbo Cheese Ravioli

Nutrition Facts
Serving Size 313 OZ
Calories 17124
    Calories from Fat 3744

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 415.1g
639%
Tot. Carb. 2335.1g
1796%
  Sat. Fat 181.6g
908%
  Dietary Fiber 207.6g
830%
  Trans Fat 0g
 
  Sugars 155.7g
 
Cholesterol 2075.7mg
692%
Protein 518.9g
 
Sodium 21275.8mg
886%
 
 
A-IU   311%
  • Vit C   104%
  • Calc   519%
  • Iron   208%
  • Fat-T   639%
  • Fat-S   908%
  • INGREDIENTS:  Jumbo Cheese Ravioli (Pasta: Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Dough Mix (Yellow Corn Flour, Soybean Oil, Betacarotene Color). Filling: Part Skim Ricotta (Whey, Milk, Vinegar and Carrageenan (Stabilizer), Water, Rice Flour, Wheat Fiber, Canola Oil, Salt, Parmesan Cheese [(Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) and Powdered Cellulose (Anti-Caking Agent)], Liquid Pasteurized Whole Eggs, Romano Cheese (made from Cow's Milk (Pasteurized CulturedMilk, Salt, Enzymes), Cheese Flavor [Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzyme), Whey, Non Fat Dry Milk, Food Starch Modified, Salt, Methylcellulose, Sodium Phosphate, Citric Acid], Sugar, Parsley Flakes, Butter Flavor (Maltodextrin, Modified Food Starch, Salt, Natural Flavors), Garlic, Black Pepper and Nutmeg.)
    ALLERGENS:  Milk, Eggs, Wheat
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly