Jap-Chae Asian Noodles

Nutrition Facts
Serving Size 4 oz
Calories 178
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 16.7g
26%
Tot. Carb. 6g
5%
  Sat. Fat 1.4g
7%
  Dietary Fiber 0.5g
1%
  Trans Fat 0.1g
 
  Sugars 4.5g
 
Cholesterol 0mg
0%
Protein 1.5g
 
Sodium 434.2mg
29%
 
 
Vitamin A - IU   45%
  • Vitamin C   1%
  • Calcium   2%
  • Iron   2%
    • Fat   26%
  • Saturated Fat   7%
    • INGREDIENTS:  Jap-chae Sauce (CANOLA OIL (canola oil), Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), SUGAR (SUGAR), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), SESAME OIL (Sesame oil), BLACK PEPPER), Shredded Carrot (JUMBO CARROTS), SLICED MUSHROOMS, CANOLA OIL (canola oil), SESAME SEEDS
    ALLERGENS:  Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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