Sweet & Salty Carmel Brownie

Nutrition Facts
Serving Size 1/45 .5PAN
Calories 209
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.3g
11%
Tot. Carb. 34.4g
26%
  Sat. Fat 2.1g
10%
  Dietary Fiber 1g
3%
  Trans Fat 1g
 
  Sugars 23.4g
 
Cholesterol 13.3mg
4%
Protein 2.2g
 
Sodium 205.6mg
14%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   1%
  • Iron   7%
  • Fat   11%
  • Saturated Fat   10%
  • INGREDIENTS:  FUDGE BROWNIE MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, FERROUS SULFAATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), COCOA PROCESSED WITH ALKALI, CORN SYRUP SOLIDS, SOYBEAN OIL, DRY EGG WHITES, CORN STARCH, SALT, CARAMEL COLOR, DEXTROSE, SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), ARTIFICIAL FLAVORS, RED 40, NONFAT MILK.), Chocolate Icing (POWDERED SUGAR, PALM OIL, WATER, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, ANHYDROUS MILKFAT, MONO- AND DIGLYCERIDES, MODIFIED CELLULOSE, SALT, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVES), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, CORN SYRUP, PROPYLENE GLYCOL, CITRIC ACID, CHOCOLATE LIQUOR, DEXTROSE, CORNSTARCH.), WATER, LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), Caramel Donut Icing (Sugar, Corn Syrup, Water, Vegetable Shortening (Palm Oil), Maltodextrin, Artificial Flavor, Salt, Mono and Diglycerides, Caramel Color, Potassium Sorbate, Yellow #5, Red #40, Blue #1), Pretzels (Enriched Wheat Flour, (Contains: Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid, Corn Syrup or Malt, Vegetable Oil (Contains on or more of the following: Corn, Cottonseed and/or Soybean oil), Yeast, Salt, Soda.), Sea Salt
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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