Fried Rice

Nutrition Facts
Serving Size 4 OZ
Calories 203
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0.5g
1%
Tot. Carb. 43g
33%
  Sat. Fat 0.1g
1%
  Dietary Fiber 2.9g
8%
  Trans Fat 0g
 
  Sugars 3.1g
 
Cholesterol 0mg
0%
Protein 5.5g
 
Sodium 549.4mg
37%
 
 
Vitamin A - IU   67%
  • Vitamin C   5%
  • Calcium   1%
  • Iron   3%
    • Fat   1%
  • Saturated Fat   1%
    • INGREDIENTS:  Fried Rice (LONG GRAIN RICE (Long Grain Parboiled Rice Enriched with Ferric Orthophosphate and Thiamine Mononitrate), WATER, PEA/CARROT BLEND (Peas, Carrots, Salt), CSC ONION GREEN SLICED OZ (FRESH GREEN ONIONS), Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), GROUND GINGER, GRANULATED GARLIC)
    ALLERGENS:  Soy Beans
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