Cheddar Cheese

Nutrition Facts
Serving Size 12 oz
Calories 1371
    Calories from Fat 1017

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 112.7g
173%
Tot. Carb. 4.4g
3%
  Sat. Fat 71.8g
359%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 1.8g
 
Cholesterol 357.2mg
119%
Protein 84.7g
 
Sodium 2112.6mg
88%
 
 
A-IU   68%
  • Vit C   0%
  • Calc   245%
  • Iron   13%
  • Fat-T   173%
  • Fat-S   359%
  • INGREDIENTS:  SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). )
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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