Apple, Cucumber, & Radish Salad

Nutrition Facts
Serving Size 4 oz
Calories 52
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.3g
4%
Tot. Carb. 8g
6%
  Sat. Fat 0.4g
2%
  Dietary Fiber 1.6g
4%
  Trans Fat 0g
 
  Sugars 4.3g
 
Cholesterol 1.7mg
1%
Protein 0.7g
 
Sodium 289mg
19%
 
 
Vitamin A - IU   5%
  • Vitamin C   9%
  • Calcium   2%
  • Iron   2%
    • Fat   4%
  • Saturated Fat   2%
    • INGREDIENTS:  RADISH, English Cucumber, GRANNY SMITH APPLE, CSC Celery Cross Cut (CELERY), HEAVY DUTY MAYO DRESSING (Soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled Vinegar, Contains less than 2% of Salt, Mustard Seed, Calcium Disodium EDTA added To Protect Flavor. Contains: Egg. Soybean Oil, Corn Syrup, Water, Whole Egg, Egg Yolks, Distilled Vinegar, Contains less than 2% of Mustard Seed, Salt, Lemon Juice Concentrate. ), CIDER VINEGAR (Apple Cider Vinegar (diluted with water to 5% acidity). ), LEMON JUICE (Water, Lemon Juice Concentrate, Less Than 1% Sodium Benzoate and Sodium Bisulfite), FRESH CHIVE, Sea Salt, BLACK PEPPER
    ALLERGENS:  Eggs, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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