Quinoa Crusted Shrimp w/ Confetti Veg

Nutrition Facts
Serving Size 4 oz
Calories 198
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15.2g
23%
Tot. Carb. 1.7g
1%
  Sat. Fat 3g
15%
  Dietary Fiber 2.5g
6%
  Trans Fat 0g
 
  Sugars 4g
 
Cholesterol 51.1mg
17%
Protein 7.4g
 
Sodium 514.5mg
34%
 
 
Vitamin A - IU   0%
  • Vitamin C   2%
  • Calcium   2%
  • Iron   12%
  • Fat   23%
  • Saturated Fat   15%
  • INGREDIENTS:  Riced Confetti Blend Vegetables (Cauliflower, Yellow Carrot, Orange Carrot, Broccoli, Zucchini.), Quinoa Crusted Breaded Shirmp (Shrimp, Partially Hydrogenated Soybean Oil with Artificial Flavoring and Artificial Color (Beta Carotene), Salt, Soya Lecithin, Dehydrated Garlic, Dehydrate Onion, Sherry Wine Solids, Parsley, Citric Acid, Spice, Natural Flavor, Sodium Tripolyphosphate (to retain moisture), Sodium Bisulfite (a preservative).), Diced Onion (VP Onion Diced (YELLOW ONIONS)), PEAS, Vegetable Base (Vegetable Purees [Carrot, Celery, Onion], Salt, Onion Powder, Sugar, Corn Oil, Potato Starch, Water, Carrot Powder, Extract of Carrot, Spice Extractive)
    ALLERGENS:  Crustaceans Shellfish, Soy Beans
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