Blueberry Yogurt

Nutrition Facts
Serving Size 1 Cup
Calories 265
    Calories from Fat 22

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.4g
4%
Tot. Carb. 55.4g
43%
  Sat. Fat 1.2g
6%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 43.4g
 
Cholesterol 24.1mg
8%
Protein 7.2g
 
Sodium 120.4mg
5%
 
 
A-IU   0%
  • Vit C   0%
  • Calc   24%
  • Iron   0%
    • Fat-T   4%
  • Fat-S   6%
    • INGREDIENTS:  BLUEBERRY NONFAT YOGURT (Grade A cultured lowfat milk, sugar, modified corn starch, blueberries, whey, natural flavors, Elderberry Juice concentrate, Potassium Sorbate (for freshness), Citric Acid, Carob Bean Gum, Gellan Gum, Tricalcium Phosphate, Vitamin D3.)
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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