Greek Steak Pasta w/Tomatoes and Beans

Nutrition Facts
Serving Size 6 oz
Calories 225
    Calories from Fat 112

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 12.4g
19%
Tot. Carb. 15.2g
12%
  Sat. Fat 5.4g
27%
  Dietary Fiber 1.8g
7%
  Trans Fat 0g
 
  Sugars 3.5g
 
Cholesterol 51.5mg
17%
Protein 13.8g
 
Sodium 169.8mg
7%
 
 
A-IU   44%
  • Vit C   32%
  • Calc   10%
  • Iron   12%
  • Fat-T   19%
  • Fat-S   27%
  • INGREDIENTS:  Tri Colored Grape Tomatoes, Beef Stew Meat (Beef Stew Meat, KITCHEN BOUQUET SPICE (Caramel, Vegetable Base (water, carrots, onion, celery, parsnips, turnips, salt, parsley, spices), Less Than 1% Sodium Benzoate)), Penne Pasta (WATER, PENNE PASTA (Durum Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Olive Oil (Olive Pomace Oil)), FRESH YELLOW SQUASH, SPINACH, FETA CHEESE (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Lemons, DOT HERB ITALIAN FRESH FZ (Garlic, Basil, Oregano, Marjoram, Parsley, Rosemary and Thyme.)
    ALLERGENS:  Milk, Wheat
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