Turkey Bacon and Avocado

Nutrition Facts
Serving Size 1 each
Calories 662
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 34g
52%
Tot. Carb. 61.3g
47%
  Sat. Fat 9.2g
46%
  Dietary Fiber 6.1g
24%
  Trans Fat 0g
 
  Sugars 7.7g
 
Cholesterol 76.9mg
26%
Protein 37g
 
Sodium 2072.9mg
86%
 
 
A-IU   21%
  • Vit C   3%
  • Calc   26%
  • Iron   20%
  • Fat-T   52%
  • Fat-S   46%
  • INGREDIENTS:  White Sub Buns (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Dextrose, Ascorbic Acid, Enzyme, Fava Bean Flour, Guar Gum, Calcium Diphosphate, Distilled Monoglycerides, Sugar, Soy Lecithin, Vital Wheat Gluten, Unenriched Semolina, Whey, Egg, Wheat Starch.), Sliced Turkey (Turkey Breast (Boneless Ingredients: Turkey Breast, Turkey Broth, Salt, Contains 2% or Less Modified Food Starch, Sugar, Sodium Phosphate, Flavoring, Vegetable Oil. Turkey Breast, Turkey Broth, Salt, Modified Food Starch, Sugar, Sodium Phosphates, Flavoring, Vegetable Oil.)), HEAVY DUTY MAYO DRESSING (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium, EDTA, Natural Flavor), Provolone Cheese Slice (PROVOLONE CHEESE (Pasteurized Cultured Milk, Salt, Enzymes)), Avocado Pulp (Hass Avocado.), Bacon (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE SODIUM NITRITE), LETTUCE LEAF, Sliced Tomato (FRESH TOMATOES)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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