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INGREDIENTS: Penne Pasta (WATER, PENNE PASTA (Durum Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Olive Oil (Olive Pomace Oil)), SAUCE PASTA MARINARA PREMIUM (Vine-ripened fresh tomatoes, fresh sautéed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid.), Diced Tomatoes (TOMATO ROMA FRESH 25 LB), BACON (Bacon. Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate (Vitamin C), Sodium Nitrate), SHREDDED PARM CHEESE (Parmesan Cheese: (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking, Natamycin (A Natural mold Inhibitor)), CHEESE MOZZARELLA WHOLE MILK GALBANI (Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).), Diced Onion (VP Onion Diced (YELLOW ONIONS)), Olive Oil (Olive Pomace Oil), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), FRESH BASIL, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
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