Oatmeal Pancakes

Nutrition Facts
Serving Size 2 each
Calories 344
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 14.1g
22%
Tot. Carb. 40g
31%
  Sat. Fat 7.3g
37%
  Dietary Fiber 3.4g
9%
  Trans Fat 0.4g
 
  Sugars 9.6g
 
Cholesterol 123.9mg
41%
Protein 10.8g
 
Sodium 710.9mg
47%
 
 
Vitamin A - IU   11%
  • Vitamin C   1%
  • Calcium   14%
  • Iron   13%
  • Fat   22%
  • Saturated Fat   37%
  • INGREDIENTS:  BUTTERMILK (Cultured Fat Free Milk, Salt, Vitamin A Palmitate, Vitamin D3), QUAKER QUICK OATS (100% Natural Rolled Oats), LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), ALL PURPOSE FLOUR, BUTTER (Cream, Salt), VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate), SUGAR (SUGAR), SP BAKING POWDER 5 LB, BAKING SODA, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  Milk, Eggs, Wheat
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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