Vanilla Spring Berry Parfait

Nutrition Facts
Serving Size 1 EACH
Calories 193
    Calories from Fat 6

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 0.6g
Tot. Carb. 38.3g
  Sat. Fat 0.2g
  Dietary Fiber 3.4g
  Trans Fat 0g
  Sugars 23.5g
Cholesterol 2.5mg
Protein 7.7g
Sodium 119.2mg
A-IU   6%
  • Vit C   4%
  • Calc   23%
  • Iron   3%
  • Fat-T   1%
  • Fat-S   1%
  • INGREDIENTS:  NONFAT VANILLA YOGURT (Cultured Pasteurized Grade A Nonfat Milk, Sugar, Modified Corn Starch, Whey, Natural Flavors, Potassium Sorbate, Citric Acid, Gellan Gum, Ticalcium Phosphate, Vitamin D3.), OREGON BERRY FRUIT MIX (Strawberries,marion blackberries, blueberries, red raspberries, sugar(water, sugar and high fructose corn syrup added to maintain fruit integrity).), Crunchy Granola Clusters (Whole grain oats, whole grain wheat, corn syrup, sugar, rice, contains 2% or less of modified corn starch, molasses, palm oil, salt, cinnamon, honey, natural and artificial flavor, malt flavoring, mono and diglycerides, BHT(for freshness). Vitamin C (sodium ascorbate, ascorbic acid), niacinamide, reduced iron, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin B1 (thiamin hydrochloride), vitamin A palmitate, folic acid, vitamin D, vitamin B12.)
    ALLERGENS:  Milk, Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly