Greek Tofu

Nutrition Facts
Serving Size 1 oz
Calories 148
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15.4g
24%
Tot. Carb. 1g
1%
  Sat. Fat 2.2g
11%
  Dietary Fiber 0.3g
1%
  Trans Fat 0g
 
  Sugars 0.2g
 
Cholesterol 0mg
0%
Protein 2.4g
 
Sodium 190.7mg
13%
 
 
Vitamin A - IU   2%
  • Vitamin C   2%
  • Calcium   5%
  • Iron   3%
    • Fat   24%
  • Saturated Fat   11%
    • INGREDIENTS:  TOFU (Water, Soybeans, Calcium Sulfate), Olive Oil (Olive Pomace Oil), LEMON JUICE (Water, Lemon Juice Concentrate, Less Than 1% Sodium Benzoate and Sodium Bisulfite), FRESH BASIL, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER
    ALLERGENS:  Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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