Cheese Stuffed Breadstick w/ Marinara

Nutrition Facts
Serving Size 1 Each
Calories 380
    Calories from Fat 214

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 23.7g
36%
Tot. Carb. 28.2g
22%
  Sat. Fat 6.3g
32%
  Dietary Fiber 2.2g
9%
  Trans Fat 0g
 
  Sugars 2.7g
 
Cholesterol 22mg
7%
Protein 15.4g
 
Sodium 415.8mg
17%
 
 
A-IU   5%
  • Vit C   2%
  • Calc   29%
  • Iron   9%
  • Fat-T   36%
  • Fat-S   32%
  • INGREDIENTS:  LID SOUFFLE CUP 1.5,2,2.5 oz 17223, CUP PLAS PRTN TRANS 2OZ , Cheese Stuffed Bread Stick (Crust: Flour Blend [Whole-Wheat Flour, Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)], Water, Brown Sugar, Corn oil, Dough Conditioner (Soybean oil, mono and diglycerides, soy flakes), Salt, Vital wheat gluten, Yeas, L-cysteine.t Cheeses: Mozzarella Cheese (Pasteurized part skim milk, cheese cultures, salt, enzymes). Reduced Fat/Reduced Sodium Mozzarella Cheese (Pasteurized part skim milk, nonfat milk, modified corn starch, cheese culture, salt, Potassium Chloride, Natural Flavors, Annatto (Color), Vitamin A Palmitate, Enzymes)), Olive Oil (Olive Pomace Oil), PARMESAN CHEESE (Parmesan Cheese: (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking, Potassium Sorbate added to protect flavor.), SAUCE PASTA MARINARA PREMIUM (Vine-ripened fresh tomatoes, fresh sauteed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid.)
    ALLERGENS:  Milk, Wheat
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