Pork Gravy

Nutrition Facts
Serving Size 2 OZ
Calories 39
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.4g
4%
Tot. Carb. 3.5g
3%
  Sat. Fat 1g
5%
  Dietary Fiber 0.1g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0.3mg
0%
Protein 0.6g
 
Sodium 227.7mg
15%
 
 
Vitamin A - IU   1%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   1%
    • Fat   4%
  • Saturated Fat   5%
    • INGREDIENTS:  WATER, ALL PURPOSE FLOUR, Margarine (Vegetable Oil Blend (Palm oil, and Soybean Oil), Water, Salt, Contains less than 2% of Nonfat Dry Milk, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added. ), PORK BASE (COOKED BONELESS PORK SIRLOIN, SALT, MONOSODIUM GLUTAMATE, SUGAR, CORN OIL, MODIFIED CORNSTARCH, NATURAL FLAVORS, CARAMEL COLOR, LACTIC ACID.), KITCHEN BOUQUET SPICE (Caramel, Vegetable Base (water, carrots, onion, celery, parsnips, turnips, salt, parsley, spices), Less Than 1% Sodium Benzoate), BLACK PEPPER
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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