Corn on the Cob

Nutrition Facts
Serving Size 1 each
Calories 74
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.2g
2%
Tot. Carb. 16g
12%
  Sat. Fat 0.3g
1%
  Dietary Fiber 1.7g
5%
  Trans Fat 0g
 
  Sugars 5.4g
 
Cholesterol 0mg
0%
Protein 2.8g
 
Sodium 18.3mg
1%
 
 
Vitamin A - IU   6%
  • Vitamin C   7%
  • Calcium   0%
  • Iron   3%
  • Fat   2%
  • Saturated Fat   1%
  • INGREDIENTS:  PETITE CORN COB, Fresh Parsley, Old Bay Seafood Seasoning (CELERY SALT (SALT, CELERY SEED), SPICES (INCLUDING RED PEPPER AND BLACK PEPPER), AND PAPRIKA. )
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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