Nutrition Facts
Serving Size 245 OZ
Calories 3749
Calories from Fat 19
*Percent Daily Values (DV)
are based on a 2,000 calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 2.1g
|
3%
|
Tot. Carb. 1010g
|
777%
|
Sat. Fat 0.2g
|
1%
|
Dietary Fiber 90.2g
|
361%
|
Trans Fat 0g
|
|
Sugars 919.8g
|
|
Cholesterol 0mg
|
0%
|
Protein 31.2g
|
|
Sodium 347.1mg
|
14%
|
|
|
|
|