Flour Tortilla

Nutrition Facts
Serving Size 1 each
Calories 120
    Calories from Fat 32

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3.5g
5%
Tot. Carb. 20g
15%
  Sat. Fat 1.5g
8%
  Dietary Fiber 1g
4%
  Trans Fat 0g
 
  Sugars 1g
 
Cholesterol 0mg
0%
Protein 3g
 
Sodium 310mg
13%
 
 
A-IU   0%
  • Vit C   0%
  • Calc   7%
  • Iron   3%
  • Fat-T   5%
  • Fat-S   8%
  • INGREDIENTS:  FLOUR TORTILLA (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% or less of the Following: Sugar, Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat Gluten, Monoglycerides, Potassium Sorbate, Calcium Propionate and/or Sodium Propionate, (Preservative) Fumaric Acid, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).)
    ALLERGENS:  Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly