Swiss Cheese

Nutrition Facts
Serving Size 1 oz
Calories 110
    Calories from Fat 86

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.6g
15%
Tot. Carb. 0g
0%
  Sat. Fat 5.5g
27%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 27.4mg
9%
Protein 8.2g
 
Sodium 47.9mg
2%
 
 
A-IU   5%
  • Vit C   0%
  • Calc   27%
  • Iron   0%
  • Fat-T   15%
  • Fat-S   27%
  • INGREDIENTS:  SWISS CHEESE (MILK AND PART-SKIM MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN. )
    ALLERGENS:  Milk, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly