Greek Steak Pasta w/Tomatoes

Nutrition Facts
Serving Size 6 oz
Calories 225
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 12.4g
19%
Tot. Carb. 15.2g
12%
  Sat. Fat 5.4g
27%
  Dietary Fiber 1.8g
5%
  Trans Fat 0g
 
  Sugars 3.5g
 
Cholesterol 51.5mg
17%
Protein 13.8g
 
Sodium 166.8mg
11%
 
 
Vitamin A - IU   73%
  • Vitamin C   21%
  • Calcium   7%
  • Iron   12%
  • Fat   19%
  • Saturated Fat   27%
  • INGREDIENTS:  Tri Colored Grape Tomatoes, Beef Stew Meat (Beef Stew Meat, KITCHEN BOUQUET SPICE (Caramel, Vegetable Base (water, carrots, onion, celery, parsnips, turnips, salt, parsley, spices), Less Than 1% Sodium Benzoate)), Penne Pasta (WATER, PENNE PASTA (Durum Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Olive Oil (Olive Pomace Oil)), FRESH YELLOW SQUASH, SPINACH, FETA CHEESE (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), FRESH LEMON (Lemons), DOT HERB ITALIAN FRESH FZ (Garlic, Basil, Oregano, Parsley, and Rosemary.)
    ALLERGENS:  Milk, Wheat
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