Carrots & Celery w/ Dip

Nutrition Facts
Serving Size 4 OZ
Calories 118
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9g
14%
Tot. Carb. 8.2g
6%
  Sat. Fat 1.5g
7%
  Dietary Fiber 2.7g
7%
  Trans Fat 0g
 
  Sugars 4.5g
 
Cholesterol 9.7mg
3%
Protein 1.1g
 
Sodium 275.6mg
18%
 
 
Vitamin A - IU   358%
  • Vitamin C   3%
  • Calcium   3%
  • Iron   4%
  • Fat   14%
  • Saturated Fat   7%
  • INGREDIENTS:  BABY CARROTS SLIM, Celery Sticks, Ranch Dressing (Cultured Buttermilk (Cultured Lowfat Milk, Salt), Soybean Oil, Water, Distilled Vinegar, Egg Yolk, Salt, Contains less than 1% of Monosodium Glutamate, Onion*, Garlic*, Xanthan Gum, Spices, Lactic Acid, Potassium Sorbate, Sodium Benzoate and Calcium Disodium EDTA (Preservatives), Autolyzed Yeast Extract, Natural and Artificial Flavors. ), BLEU CHEESE (Soybean Oil, Water, Blue Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (A Preservative)], Distilled Vinegar, Egg Yolk, Sugar, Contains less than 2% of Salt, Natural Flavors, Xanthan Gum, Potassium Sorbate (Preservative), Lactic Acid, Disodium Inosinate, Disodium Guanylate. )
    ALLERGENS:  Milk, Eggs, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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